Diversität in der Landwirtschaft – ein Schlüssel zu sozialer, ökonomischer und ökologischer Resilienz? Der Beitrag von Agrarökologie zu einer nachhaltigen Versorgungssicherheit.

Loredana Sorg¹, Kathrin Lenz², Christian Ritzel³, Vera Steiner⁴, Sabine Lerch⁵

1: PanEco Foundation, Schweiz; 2: Walter Jucker AG, Schweiz; 3: Agroscope, Schweiz; 4: Flury & Giuliani GmbH, Schweiz; 5: Biovision, Schweiz

The Causal Pillars of Commercialization: Deconstructing the Role of Household Resilience in Nigerian Agriculture

Ufedo Monday Shaibu^1,2,3, Akwasi Mensah-Bonsu¹, Edward Ebo Onumah¹, Charles Yaw Okyere¹, Guido Van Huylenbroeck²

1: University of Ghana, Ghana; 2: Ghent University, Belgium; 3: Prince Abubakar Audu University, Anyigba, Nigeria

How Working Time and Perceived Workload Relate to Farmers’ Perceived Burden

Katja Heitkämper, Rita Saleh, Sarina Altermatt, Sabine Liebenehm, Nadja El Benni

Agroscope, Forschungsbereich Nachhaltigkeitsbewertung und Agrarmanagement,Schweiz

Constructing Resilience Index to Weather Shock: A Choquet Intergal Approach

Raheem Aminu, Nick Bardsley, Kelvin Balcombe

University of Reading, United Kingdom

Smart-Farming Technologien im Ackerbau: Eine qualitative Studie zum gesellschaftlichen Verständnis und zur Wahrnehmung

Marie Schickler, Sarah Iweala

Georg-August Universität Göttingen, Deutschland

Online markets for dietary supplements: Consumer insights from Switzerland

Judith Irek, Cassandra Meierhofer, Jeanine Ammann

Agroscope, Schweiz

Prioritization of Occupational Hazards of Wine Farm Workers in the Western Cape, South Africa

Hannah Wey^1,2, Daniel Rüfli¹, Lena Jäggi^1,2, Paola Viglietti³, Aqiel Dalvie³, Samuel Fuhrimann^1,2

1: Swiss TPH, Switzerland; 2: University of Basel, Switzerland; 3: University of Cape Town, South Africa

A comparative analysis of Switzerland’s food self-sufficiency ratio

Christian Ritzel, Gabriele Mack

Agroscope, Schweiz

Beyond the Price Tag: How True Cost Accounting Can Foster Just and Resilient Food Systems

Emilia Schmitt, Laurence Jeangros

UNIL, Switzerland

Resilience in Transition: Cultural, Social, and Agricultural Perspectives on Swiss Food Systems

Sanzio Rombini¹, Magali Estève¹, Evelyn Markoni², Franziska Götze², Isabel Jaisli³, Fabienne Buchmann³

1: AGRIDEA, Schweiz; 2: BFH-HAFL; 3: ZHAW, Institute of Natural Resource Sciences

The impact of ad-hoc payments on crop diversification: Experiences from the 2018 drought in Germany

Jonas Schmitt¹, Frank Offermann², Sergei Schaub³, Robert Finger¹

1: ETH Zürich, Zürich, Switzerland; 2: Thuenen Institute of Farm Economics, Braunschweig, Germany; 3: Managerial Economics, Agroscope, Ettenhausen,Switzerland

Direct payments and land concentration in Switzerland

Franziska Zimmert, Alexander Zorn

Agroscope, Schweiz

Policy Incentives and Pesticide Renunciation: Evidence from Swiss Arable Farming

Yanbing Wang¹, Petyo Bonev¹, Robert Finger², Gabriele Mack¹

1: Agroscope; 2: Agricultural Economics and Policy Group, ETH Zürich