The role of agricultural economics research for policy-making – the developments of Swiss ex-ante models

Gabriele Mack

Agroscope, Schweiz

Ernährungssicherheit durch Nachhaltigkeit von der Produktion bis zum Konsum

Christian Hofer

Direktor Bundesamt für Landwirtschaft / Federal Office for Agriculture, Schweiz

TRQ administration methods: Between market protection and distortion

Judith Irek

Agroscope, Switzerland

A systematic review of lessons learned from collective agri-environmental schemes

Robert Huber¹, Claudia Bethwell², Caitriona Carlin³, Viviane Fahrni¹, Katrin Karner⁴, Raja Imran Hussain³, Gesche Kindermann³, Monika Suskevics⁵, Sandra Uthes², Martin Schönhart⁶, Christian Stetter¹

1: Agricultural Economics and Policy, Switzerland; 2: ​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​Leibniz-Zentrum für Agrarlandschaftsforschung (ZALF) e. V.; 3: University of Galway; 4: BOKU University; 5: Estonian University of Life Sciences; 6: Federal Institute of Agricultural Economics, Rural and Mountain Research

Assessing the Environmental, Economic, and Social Impacts and Trade-offs of a Greenhouse Gas Emissions Tax in Swiss Agriculture

Marta Tarruella^1,2, Gabriele Mack¹, Eva Winter¹, Robert Huber², Robert Finger², Nadja El Benni¹

1: Economic Modelling and Policy Analysis Group, Agroscope, Tänikon, 8356 Ettenhausen, Switzerland; 2: Agricultural Economics and Policy Group, ETH Zurich, 8092 Zürich, Switzerland

Funding the Shift: Public Attitudes towards Financial Support for Sustainable Livestock Farming and Animal Welfare in Germany

Moritz Köder¹, Marie von Meyer-Höfer², Sarah Kühl³

1: University of Göttingen, Germany; 2: Johann Heinrich von Thünen-Institut, Germany; 3: Weihenstephan-Triesdorf University of Applied Sciences, Germany

Consumer preferences for different types of sustainability levies

Jeanine Ammann, Gabriele Mack, Nadja El Benni, Rita Saleh

Agroscope, Switzerland

Towards a sustainable chocolate supply chain: Aligning Swiss consumer preferences with policy measures

Max Rudolf

Swiss Federal Institut for Forest, Snow and Landscape Research, Switzerland

The role of social and personal norms in biodiversity conservation: A segmentation of Swiss farmers

Christian Ritzel¹, Antonia Kaiser^1,2, Yanbing Wang¹, Gabriele Mack¹

1: Agroscope, Schweiz; 2: Universität Basel, Schweiz

Determinants of farmers’ adoption of climate-friendly practices in Western Europe

Sylvain Quiédeville, Charles Rees, Lorin Ineichen, Christian Grovermann

FIBL, Switzerland

Behavioural factors and opportunity costs determine farmers' adoption of integrated pest management: A systematic review for European agriculture

Sharmin Akter¹, Chloe McCallum², Cordelia Kreft¹, Niklas Möhring³, Robert Finger¹

1: ETH, Zurich, Switzerland; 2: Queen's University Belfast; 3: University of Bonn, Germany

Landscape outcomes of collective agri-environmental schemes

Viviane Fahrni, Robert Finger, Robert Huber

Agricultural Economics and Policy Group, ETHZ, Switzerland

Ist Bio effizient?

Laura Spring

Biosuisse, Schweiz

Navigating the Crossroads: Advancing EU Food System Reform Amid Political Turbulence

Jeroen Candel

Wageningen University, -

An LLM analysis of farmers’ struggles and protests in Europe

Christian Stetter¹, Andrea Fürholz¹, Eva-Marie Meemken², Finger Robert¹

1: Agricultural Economics and Policy Group, ETH Zürich, Switzerland; 2: Food System Economics and Policy Group, ETH Zürich, Switzerland

The effect of soil erosion risk exposure on the plot level adoption of soil conservation schemes in Swiss arable agriculture.

Charles Rees^1,2, Christian Grovermann¹, Robert Finger²

1: Department of Food System Sciences, FiBL, Switzerland; 2: Agricultural Economics and Policy Group, ETH Zürich, Switzerland

Which areas in Switzerland are suitable for arable farming? A spatial approach to assessing site-potential

Amelie Kreuzer, Sonja Kay

Agroscope, Switzerland

Location matters: A Geospatial Analysis of Fungus Resistant Grapes in Switzerland

Lucca Zachmann¹, Lionel Christen², Robert Finger¹

1: ETH Zurich, Schweiz; 2: Agroscope, Schweiz

The role of social capital in traditional mountain cheese systems: Two examples from Grisons/Southern Switzerland

Paul Froning, Rike Stotten

Universität Innsbruck, Österreich

Solving Goal Conflicts in Swiss Organic Agriculture: Learning from User Experience Prototype Testing of a Farmer-Centred Advisory Platform

Anke Möhring¹, Anna Geiser¹, Benjamin Blumenstein¹, Patrick Baumann², Sophie Thanner², Lukas Baumgart¹

1: Research Institute of Organic Agriculture FiBL, Switzerland, Department of Food System Sciences; 2: Research Institute of Organic Agriculture FiBL, Switzerland, Department of Extension, Training & Communication